Wine Cheers
TOMAHAWK TUESDAYS
December 1st to January 12th | 5 to 10pm, Tuesdays
 

Experience the decadent and full flavours of a Tomahawk steak at Cibo Trattoria as we introduce Tomahawk Tuesdays. The first course is a house made pasta of your choice, followed by a 40oz Tomahawk steak, and accompaniments – curated by executive chef Jesse Zuber and his culinary team to fill your soul with warmth during these Fall days.  

Tomahawk Tuesdays will be available from Tuesday, December 1st to Tuesday, January 12th for dine-in only and priced at $125*

*excluding tax and gratuities

TRUFFLE PRIX FIXE MENU
November 1 – 30th 2020

MENU

WHITE ONION VELLUTATA

PÉRIGORD BLACK TRUFFLE  AND CRÈME FRAÎCHE "SCRAMBLE"

choice of

RISOTTO BIANCO

or

TAGLIERINI ALL'UOVO

both served with shaving of white alba truffle

BISTECCA E TARTUFO

38 day dry aged ribeye with périgord black truffle and truffle jus

BLACK AND WHITE, TRUFFLE SCENTED CHOCOLATE TRUFFLE

set menu $145/person

900 Seymour Street, Vancouver BC  V6B 3L9

604.602.9570   info@cibotrattoria.com

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Part of the award-winning hospitality group, ViaggioHospitality.com

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